Friday, January 14, 2011

Apple Stack Cake

My grandmother, aunt, and mother-in-law all made the best apple stack cakes. They used real dried apples
for the cooked filling between the layers. I just use a jar of apple butter.

6 comments:

hakucho said...

That cake looks delicious! Something different...will have to try it some day :)

Tea said...

Goodness gracious! That cake looks scrumptious! I've made them withdried apples, but I prefer homemade applebutter. Have a great week!

parTea lady said...

That looks like a delicious cake. Thanks for the link to the interesting history.

Ghost said...

Looks so good. Never heard of this before.

ChaChaneen said...

Holy smokin' rockets! Look at that bad boy! ha ha Looks awfully yummy, I'm on my way to read about it! Thanks for sharing!
Blessings,
Janeen

Linda J. said...

My mother, grandmother and aunts made dried apple stack cakes. I loved them. I never thought about using apple butter for the filling. The ladies in my family made them the same way as our fellow Berean, Sidney Farr, did in the link you provided. I love to read her Applachian recipe book "More Than Moonshine."