Monday, July 19, 2010

Our Daily Bread

I bake bread almost every day. This recipe for Classic White Bread is on
the back of the Kroger Active Dry Yeast packet. I have used both bread flour and all purpose flour with good results. Use 1/4 cup of the warm water to dissolve the packet of dry yeast with one teaspoon of sugar.


Mary Anne said...

Baked bread, every day. You are an amazing woman. If you ever find you have too much bread on your hands, I'll send you my address ^.^

hakucho said...

I love homemade bread too, but I do it the easy way from "Artisan Bread in 5 minutes a day" book. Can't say I have ever made it everyday though ;)

happy baking :)