Friday, January 14, 2011

Apple Stack Cake

My grandmother, aunt, and mother-in-law all made the best apple stack cakes. They used real dried apples
for the cooked filling between the layers. I just use a jar of apple butter.

6 comments:

  1. That cake looks delicious! Something different...will have to try it some day :)

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  2. Goodness gracious! That cake looks scrumptious! I've made them withdried apples, but I prefer homemade applebutter. Have a great week!

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  3. That looks like a delicious cake. Thanks for the link to the interesting history.

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  4. Looks so good. Never heard of this before.

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  5. Holy smokin' rockets! Look at that bad boy! ha ha Looks awfully yummy, I'm on my way to read about it! Thanks for sharing!
    Blessings,
    Janeen

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  6. My mother, grandmother and aunts made dried apple stack cakes. I loved them. I never thought about using apple butter for the filling. The ladies in my family made them the same way as our fellow Berean, Sidney Farr, did in the link you provided. I love to read her Applachian recipe book "More Than Moonshine."

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